Yummy morning!

I spent this morning teaching gf Danita to make blueberry/lime jam. What fun! We put up 48 1/2 pints in about 3 hours. I can't honestly say I love canning but the results make the hard, steamy work well worth it! I love having peaches, green beans etc. to feed my family during our snowy MI winters. Looking forward to our tomatoes ripening so I can make salsa!